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Trusted Worldwide. Built in Shreveport.

Since 1935, Frymaster has been at the forefront of foodservice equipment manufacturing, delivering innovative frying solutions from our headquarters in Shreveport, Louisiana. Recognized as a leader in innovation, we’re proud to be the brand of choice for the biggest names in foodservice worldwide. Our products are engineered for performance, built to last, and designed to meet the evolving needs of commercial kitchens across the globe. With nearly a century of expertise, we continue to shape the future of foodservice—one fryer at a time.

 

Manufacturing Locations

At Frymaster, every product is built to deliver unmatched performance and reliability. Our global manufacturing facilities combine advanced technology with rigorous quality standards to ensure consistency in every fryer we produce. From precision engineering to comprehensive testing, we uphold the Frymaster standard worldwide—so no matter where it’s made, you can trust it to perform.

Quality Policy

At Frymaster, quality is more than a standard—it’s our promise. We strive to exceed customer expectations by designing, building, and servicing products that set the benchmark for performance and reliability. Every detail matters, from the smallest component to the most critical process. Through continuous improvement and measurable objectives, we ensure that Frymaster remains the world leader in foodservice equipment.

ISO 9001:2015
Frymaster's Quality Management System is registered to ISO 9001:2015. Our original registration was accomplished in 1992 under ISO 9002:1987 standard.

 

 

Please use this website to discover all of the Frymaster and DEAN products and see how - We Fit the Way You Fry®.