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   Education - A+ for solutions and attendance
All our products are backed by Manitowoc Foodservice STAR Service. We can help you create more productive, efficient and high-throughput kitchen workstations or remote kiosks in compact footprints by integrating our products into Manitowoc Foodservice Kitchen EXCEL-eration systems – for space saving solutions and merchandising options in the ever-changing school foodservice environment. Just a few more examples of how Manitowoc Foodservice equips school foodservice operators for effectiveness, efficiency, and success. Experience and the distinction of being the best in the business have taught us that one fryer does not fit all. Selecting the fryer that best fits the operation depends on the types of food to be fried. Frymaster understands this and offers two complete lines of Frymaster® branded open-pot fryers and Dean® branded tube-type and flat bottom fryers. Consider these key factors when selecting either Frymaster or Dean Fryers:
Frymaster's Application Series Fryer System got High Marks at Oklahoma State University, click here to learn more. |
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Everything we know about school foodservice we’ve learned in schools. We intend to stay at the head of the class, earning high marks with key technology and solutions proven in school dining halls across the country. Our full line of products help school foodservice operators deliver high volume or more flexible small batch capabilities needed to meet today’s school needs. Our team is always available to go to school for start-ups, training and demonstrations or to school your kitchen team on the most up-to-date methods and recipes for a wide variety of fried foods.